Louis François Acacia Gum (Arabic Gum) – 1kg
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Louis François Acacia Gum (Arabic Gum) is a natural food-grade thickener, stabilizer, and emulsifier widely used in pastry, confectionery, and beverages. Known for its versatility, it enhances texture, stability, and shelf life in a variety of recipes.
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Weight: 1kg
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Origin: France
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Ingredient: Acacia Gum (Arabic Gum) – E414
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Usage: Ideal for candies, chocolates, jellies, baked goods, and beverages. Works as a natural stabilizer, thickener, and binding agent.
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Best Before: 08/2024
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Storage: Store in a cool, dry place away from humidity and heat
A reliable ingredient for professional chefs and bakers, ensuring smooth textures, stable mixtures, and consistent results.
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