Let’s Bake Cake Gel – 5kg

Achieve soft, moist, and perfectly risen cakes with Let’s Bake Cake Gel. This premium-quality emulsifying gel enhances cake texture, volume, and shelf life, ensuring consistent results for professional bakers and large-scale baking operations.

Formulated in Jordan and packed in a 5kg food-grade bucket, it’s ideal for use in sponge cakes, pound cakes, muffins, and more. A small amount delivers big improvements in structure and softness.

Product Highlights:

• Net Weight: 5kg

• Cake improver/emulsifier for commercial baking

• Improves softness, volume, moisture & shelf life

• Ideal for sponge cakes, muffins, pound cakes, and pastries

• Ensures even rise and airy structure

• Food-grade, resealable bucket for freshness

• Made for bakeries, cafés, and large production kitchens

Usage Instructions:
Add the recommended amount (usually 3–5% of flour weight) directly to your cake batter and mix thoroughly.

Storage:
Store in a cool, dry place away from direct sunlight.

Create consistently soft, fluffy cakes every time with Let’s Bake Cake Gel – your trusted partner for premium baking performance.