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Delinua Shortening is a high-quality vegetable fat widely used in bakeries and confectioneries for creating soft, fluffy, and stable baked goods. It ensures consistent texture, extended shelf life, and excellent workability in various bakery applications. Ideal for bread, cakes, biscuits, pastries, and cookies, it provides a smooth finish and enhances product volume.
Features:
Origin: Malaysia
Net Weight: 20 kg (per carton)
Type: Premium bakery shortening
Texture: Smooth and easy to blend
Applications: Suitable for bread, cakes, biscuits, cookies, and pastries
Benefits: Improves softness, volume, and shelf life of baked goods
Packaging: Hygienically packed for professional bakery use
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